Key Skills: Quality Executive, Quality checks, quality review,quality standards, quality tools, food safety standards, GMP,HACCP

Must have handled wheat flour (maida) products
MUST BE WELL AWARE OF HACCP , GMP , FOOD SAFETY STANDARDS
PREFERABLY WORKED IN BREAD / BISCUIT / SNACKS MANUFACTURING PLANT
Interested candidates send their CV at mahima@primejobs.in
Salary:

As per industry norms + Excellent benefits & perks
Industry:

FMCG, Foods, Beverage
Functional Area:

Production, Maintenance, Quality
Role Category:

Production/Manufacturing/Maintenance
Role:

Quality Assurance/Quality Control Executive
Keyskills:

Quality checks, quality review,quality standards, quality tools, food safety standards, GMP,HACCP
Desired Candidate Profile
Education:

(UG - Any Graduate - Any Specialization) AND (PG - Any PG Course - Any Specialization)
EXPERIENCE IN HANDLING CO-PACKING LOCATIONS W.R.T. QUALITY & PRODUCTION ACTIVITIES.
EXPOSURE TO QUALITY CONTROL TOOLS 5 S , KAIZEN , SQC ( Statistical Quality Control )
KNOWLEDGE OF WHEAT FLOUR & RELATED RAW MATERIALS USED IN SNACKS / BISCUIT