Key Skills: Restaurant Manager,.. restaurant,restaurent,fine dne in,QSR,quick service restaurant,hotel,bar,pub,retail operations,restaurant management

Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team, Ensure statutory compliances by maintaining registers and licences.
Control P&L by following cash/control security procedures,
Salary:

INR 4,50,000 - 6,50,000 P.A
Industry:

Travel, Hotels, Restaurants, Airlines, Railways
Functional Area:

Hotels, Restaurants
Role Category:

Food & Beverage
Role:

Restaurant Manager
Keyskills:

restaurant,restaurent,fine dne in,QSR,quick service restaurant,hotel,bar,pub,retail operations,restaurant management
Desired Candidate Profile
Education:

(UG - Any Graduate - Any Specialization, BHM) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required, Integrated PG)
Control P&L by following cash/control security procedures, maintaining inventory, reviewing financial reports, and taking appropriate actions.Recruit, Interview & hire team members, conduct performance appraisals, take discipline action, motivate.

Ensure maintenance of equipments and facility through the use of a Preventive Maintenance Plan based on company standards.
Ensure food quality and 100% customer satisfaction.
Ensure complete & timely execution of corporate and local marketing.