| Pantaloon Retails |
Job Description Key Skills: Assistant Chef,
Specific Duties & Responsibilities.1. Salad & Sandwich Section: - Making and innovating new pastas, salads & Sandwiches.2. Confectionery Section: - Cakes & Pastries.3. Bakery section: - International Breads, Indian Breads, Savories.4. Customer Focus:-Understands and responds quickly to the changing needs of both external and internal customers.Knowledge / SkillsThey should have basic knowledge of Live Kitchen Products & He should have a Degree & Diploma in Food and If the candidates did not any diploma than should be at least 02 0r more years experience in the same field.Salary:Not Disclosed by Recruiter Industry:Travel, Hotels, Restaurants, Airlines, Railways Functional Area:Hotels, Restaurants Role Category:Food & Beverage Role:Commis Keyskills:Chef Desired Candidate Profile Education:(UG - Any Graduate - Any Specialization, Graduation Not Required) AND (PG - Any PG Course - Any Specialization, Post Graduation Not Required) Please refer to the Job description above Company Profile Pantaloon Retails
Contact Details
Recommended jobs for you Recommended jobs for you
INDIAN CURRY CHEF - SUSSEX - UK
PEGASUS STAFFING SOLUTIONS Delhi, Mumbai, Chennai, Kolkata, United Kingdom
INDIAN CHEF - CURRY & TANDOOR -...
PEGASUS STAFFING SOLUTIONS Delhi, Mumbai, Chennai, Kolkata, United Kingdom
INDIAN CURRY CHEFS - SUSSEX - UK
PEGASUS STAFFING SOLUTIONS Delhi, Mumbai, Chennai, Kolkata, Bangalore,... |
Tools Recent Jobs Viewed |