Key Skills: COMMI (INDIAN & TANDOOR), COMMI COOK INDIAN & TANDOOR RESORT

Should hold BHM Degree
- Carvng, Decorative and other skills will be an added advntage
- Should be presentable
- Cleans and sanitizes all food preparation equipment and ensures that it is kept in safe and operable condition
Job Description
--Should be well versed with all types of cuisines (Indian, Tandoor...Etc)
--Prepare palatable meals according to specified menu and schedule with a minimum of waste.
--Introduce new & variety of dishes

Chain of existing & upcoming 5 Star Hotels,Resorts, spas in Karnataka & Kerala. Latest venture being a world class 100 acre entertainment-tourism city at Devananhalli,BLR-which will host the leading int'l names in hospitality,tourism & entertainment